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PEKMEZ

$7.99

Let the Sweet Baba introduce you to her Pekmez.

Deep.
Jammy.
Worth every hour Baba spent stirring.

Pekmez is Balkan plum jam, but calling it that doesn't do it justice. Dark, intensely fruity, and complex in a way that supermarket jam simply isn't. Baba made nine jars every Autumn; not one has ever made it to Spring.

300g

Let the Sweet Baba introduce you to her Pekmez.

Deep.
Jammy.
Worth every hour Baba spent stirring.

Pekmez is Balkan plum jam, but calling it that doesn't do it justice. Dark, intensely fruity, and complex in a way that supermarket jam simply isn't. Baba made nine jars every Autumn; not one has ever made it to Spring.

300g

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Type:

  • Plums, Sugar, Vanilla Sugar, Sea Salt.

    Four ingredients. That’s it.

  • Rolled into a palačinka.
    Spooned into kiflice before baking.
    Swirled through porridge on a cold morning.
    Straight from the jar at breakfast.

    Baba would.

  • Store in a cool, dry place away from direct sunlight.
    Once opened, refrigerate and consume within 4 weeks.
    Best Before: See lid.